Easy to make these Easy Bake Oven pretzels and they taste amazing plain or with your favorite dip.
Prep Time15 minutesmins
Cook Time15 minutesmins
Resting time10 minutesmins
Total Time40 minutesmins
Servings: 5pretzels
Author: Sydney Love
Equipment
Easy Bake Oven
Easy Bake Oven baking tray
Ingredients
ΒΌcupflour
β teaspoonbaking powder
pinchsalt
1Tablespoonsugar
1Tablespoonsoftened butterplus more for dipping
β cupmilk or 2 Tablespoons [40 ml]
buttermelted, garnish, optional
saltgarnish, optional
Instructions
Preheat Easy Bake Oven. Grease baking tray and set aside.
Mix together dry ingredients. Add butter and mix together with a fork until crumbly. Add milk, a bit at a time. Mix until forms a dough.
Roll each piece into a log and make a skinny U shape. Twist the bottom, about β of the way up, then fold over the rounded part to make a pretzel shape.
Carefully place on baking tray.
Bake for 10-15 minutes or until browned. Cool for 5 minutes. If desired, dip into melted butter and sprinkle with salt.